In our Northern Canadian climate, there is only so long where you can get much of your fresh produce – anything that isn’t a storage crop (field strawberries, blueberries, asparagus, etc) you only have a short window to enjoy before waiting for next growing season.

Maybe you have a bumper crop and can’t possible get it shipped in time? Perhaps you want to process some of your delicious goodies fresh from the farm, a little value add to your product? One solution to all these ideas is to freeze your produce! Freezing will lock in the “farm fresh” taste you only get for so long in a year, and the first thing you need the right packaging for freezing food properly